FITCRUNCH High Protein Baked Bars Variety Pack – 18 Count | 16g Protein, 6-Layer Bars, Low Sugar, Gluten-Free

Chef-crafted flavor meets high-performance nutrition. FITCRUNCH by Chef Robert Irvine delivers a soft-baked, indulgent 6-layer texture with powerful protein support. This 18-count variety pack includes two bestselling flavors—Chocolate Peanut Butter and Chocolate Chip Cookie Dough—each baked to perfection with 16g of protein and only 3g of sugar.

Pack Details

• Total Bars: 18 individually wrapped bars
• Flavors: 9 Chocolate Peanut Butter + 9 Chocolate Chip Cookie Dough
• Protein: 16g per bar
• Sugar: Only 3g per bar
• Bar Weight: 1.62 oz each
• Net Weight: 29.16 oz
• Gluten-Free & Baked: the world’s only 6-layer baked protein bar

Why this variety pack stands out

• 6-Layer baked texture — soft cookie center, creamy layers, crunchy protein crisps
• Celebrity-chef crafted for premium flavor and texture
• Indulgent taste with low sugar and high protein
• Perfect for workouts, meal replacement, travel, office, school, or daily snacking
• No compromise between flavor and macros

Flavor Breakdown

Chocolate Peanut Butter

A rich, multi-layered experience featuring a soft-baked cookie core, creamy peanut butter, crunchy crisps, roasted peanuts, and chocolate coating. Finished with a peanut butter drizzle for the ultimate indulgent flavor.

Chocolate Chip Cookie Dough

A nostalgic cookie dough taste with a soft baked center, chocolate cream, chocolate chips, and protein crisps. Only 3g of sugar and packed with satisfying flavor.

Ingredients

Chocolate Peanut Butter Ingredients

Protein Blend (Whey Protein Isolate, Whey Protein Concentrate), Soy Protein Isolate, Peanuts, Vegetable Glycerin, Vegetable Oils (Palm & Palm Kernel), Sugar, Sorbitol, Gelatin (Bovine), Palm Oil, Brown Rice Flour, Maltitol, Water, Corn Syrup, Cocoa (processed with alkali), Salt, Sunflower Oil, Monoglycerides, Dextrose, Maltodextrin, Caramel Color, Vanilla, Sodium Caseinate, Propylene Glycol Mono-Esters, Soy Lecithin, Natural Flavors, Tapioca Starch, Sucralose, Acetylated Monoglycerides, Mono & Diglycerides, Natural Tocopherols, Beta-Carotene, Vitamin A Palmitate, Citric Acid, Whey, Potassium Sorbate, Silicon Dioxide, Almond, Baking Soda.
Allergens: Contains milk, soy, almonds, peanuts. Manufactured in a facility that processes milk, soy, wheat, tree nuts, peanuts, eggs.

Chocolate Chip Cookie Dough Ingredients

Protein Blend (Whey Protein Isolate, Whey Protein Concentrate), Soy Protein Isolate, Maltitol, Vegetable Glycerin, Vegetable Oils (Palm & Palm Kernel), Sorbitol, Cocoa (processed with alkali), Palm Oil, Gelatin (Bovine), Corn Syrup, Sugar, Water, Cocoa Butter, Brown Rice Flour, Sunflower Oil, Soy Lecithin, Natural Flavors, Salt, Soybean Oil, Baking Soda, Maltodextrin, Sodium Caseinate, Propylene Glycol Mono-Esters, Tapioca Starch, Acetylated Monoglycerides, Mono & Diglycerides, Sucralose, Potassium Sorbate, Whey, Beta-Carotene, Vitamin A Palmitate, Natural Tocopherols, Almond, Peanut, Silicon Dioxide.
Allergens: Contains milk, soy, almonds, peanuts. Manufactured in a facility that processes milk, soy, wheat, tree nuts, peanuts, eggs.